Recipe: Apple Butter Pork Tenderloin

Apple Butter Pork Tenderloin

Prep Time: 15 Minutes
Cook Time: 6-8 Hours
Servings: 8

2 pound pork tenderloin
2 cups apple juice
1/2 cup apple butter
1/4 teaspoon ground cinnamon
1/4 teaspoon ground cloves

Place pork in crock pot and set on low. Mix together the apple juice, apple butter, cinnamon and cloves—pour over pork tenderloin. Cook on low for 6-8 hours as your schedule allows. Remove, allow to cool for 5 minutes, slice and serve. Makes 8 servings.

Nutrition information per serving: 219 calories, 28 grams protein, 4 grams fat, 15 grams carbohydrate, 69 mg sodium.

Download Recipe

 

Summary
recipe image
Recipe Name
Apple Butter Pork Tenderloin
Published On
Preparation Time
Cook Time
Total Time
This entry was posted in Barix Recipes. Bookmark the permalink.